Mostrar 68 resultados

The grand juries were among the most important organs of local administration at county level until the passing of the Local Government Act of 1898. Although originating in Norman times, the first mention of grand juries on Irish Statute books is in 1634. King’s County, which was shired in 1556, and like all other counties was used as a unit for the administration of justice, although over time, its administrative function increased and it became responsible for public works such as road construction and later for construction of infirmaries, bridewells and other institutions of local governance.

The jurors originally comprised ten in number but this was raised to twenty-three. Members of the grand jury were selected by the high sheriff from the leading property owners in the county, the order in which the jurors stood on the list being an indication of their social standing. The sheriff’s discretion in the nomination of the grand jury was total. The sheriff was a political appointment and it frequently happened that he filled the list with his friends and supporters. Catholics were prohibited from serving on grand juries until 1793 but even after this date, jury lists were predominately Protestant due to the concentration of property in Protestant hands.

Over time the administrative function increased. The 1634 and subsequent acts authorized the justices of the assizes with the consent of the grand jury to levy the costs of roads and bridges on the county or barony. This rate was called the county cess. By 1705 the grand juries were authorised to make presentments or propose works.

The grand juries met twice yearly at the Spring (or Lent) Assizes and the Summer Assizes. The King’s County Grand Jury held its assizes at Philipstown (Daingean) until 1835 when the administration of the county moved to Tullamore. The presentment sessions dealt with the expenses of each barony and then for the county-at-large. They were conducted by the justices of the peace and from 1833 included five to twelve cess payers.

The Local Government Act of 1898 abolished the administrative functions of the grand juries, these functions transferring to the newly formed county councils in 1899. The judicial functions ceased in 1924.

The distillery was founded in 1757 by Matthew MacManus, and went through several owners until by 1843 it had been taken over by John Locke who transformed its fortunes. In 1893 it became a limited company. The 20th century saw a decline in profitability and by 1958, the distillery ceased production. In 1982, it re-opened as a whiskey distillery museum following restoration by the Kilbeggan Preservation and Development Association. In 2007 distilling recommenced at Kilbeggan and it is known now as Kilbeggan Distillery.

The Presbyterian Church in Birr grew in numbers in the 1840s following the Crotty Schism. Fr William Crotty (with his cousin Fr Michael Crotty) led this breakaway Catholic congregation to join the Presbyterian Church. Crotty's Church built to emulate a Presbyterian Hall was erected in Castle Street in 1839. A new church building for the Presbyterian congregation was erected in 1885 in John's Mall, not now in use.

King’s County Infirmary was established under King George III’s reign with the passing of the Irish County Infirmaries Act of 1765. This act enabled the creation of infirmaries in thirty Irish counties. In an amending act from 1768, King’s County Infirmary was moved from Philipstown (Daingean) to Tullamore, the new county town. During the redevelopment of Tullamore town by the Earl of Charleville, a new infirmary building was erected in 1788 on Church Street and was further extended in 1812.

The County Infirmaries Act was enacted to provide healthcare to the poor which fulfilled the eighteenth century philanthropic ideals of the landed gentry who supported these institutions through donations and subscriptions. King’s County Infirmary was supported by an income comprising of parliamentary funds, grand jury presentments, governor subscriptions, donations, and patient fees. The infirmary was managed by a Board of Governors who paid subscriptions for their position on the board. Governors had absolute control over the infirmary including staff appointments and patient admissions. To gain access to the infirmary, Governors issued tickets of admission which were most likely given to their employees, tenants, and servants. The governors who supported the hospital were made up of local gentry and landowners such as the Earl of Rosse, Lord Digby and prominent businessowners such as the Goodbody family.

During the War of Independence, King’s County Infirmary came under the jurisdiction of the new Sinn Féin majority council, now renamed Offaly County Council. On the 21st of January 1921, the secretary to Offaly County Council attended a meeting of the board to inform them of the closure of the infirmary. It was to be closed under the Offaly amalgamation scheme whereby the workhouse hospital would become the new County Hospital. The board pleaded with the council to delay the closure in order to settle the affairs of the hospital in relation to critical patients and financial matters. The hospital eventually closed in August 1921 after it was reported by the surgeon and registrar to the board, that the bedding and beds were carried out of the infirmary by unknown persons suspected to be under orders of the county council.

Following its closure, King’s County Infirmary accommodated the civil guards and then housed the county library until 1977. The façade of the original King’s County Infirmary can still be seen on Church Street, Tullamore, which has now been repurposed into apartments.

Founded in 1925 and acquired by the Williams Group through B. Daly & Co. Ltd. in 1966. The company was established as a wholesaler of poultry, rabbits and game and specialises since 1966 in poultry and game processing. The brand of the ACE chickens was one of their best known products.
It supplied the of principal supermarket chains and frozen food distributors in Ireland in the 1970s (a quarter of the Irish broiler chicken market - ca. 6 million birds per year).